NutritionFacts.org
Business Profile
Core Value Proposition
NutritionFacts.org provides free videos, blog posts, and podcasts delivering the latest nutrition research.
Target Customer
General public and health-conscious individuals seeking evidence-based nutrition information for personal and family health.
Key Differentiator
Extensive, freely accessible library of nutrition content with daily updates, led by Dr. Michael Greger, M.D. with a structured set of resources (videos, blogs, podcasts, books, and Daily Dozen).
Implementation Timeline
Not specified in the provided content
Pain Points
- 1Lack of accessible, evidence-based nutrition information for everyday health decisions.
- 2Difficulty navigating and understanding a large volume of nutrition science.
- 3Desire for free, regularly updated content across multiple formats (video, blog, podcast).
Key Features
- 1Video Library with more than 2,000 health and nutrition topics and daily uploads
- 2Blog and Resources section with guides, handouts, and webinars
- 3Audio Podcast and Live Presentations
- 4Books (e.g., How Not to Die, How Not to Age, How Not to Diet, related cookbooks)
- 5Dr. Greger's Daily Dozen and Daily Dozen Apps (iOS/Android)
Target Customer Industries
Client Results
- 1Not specified in the provided content
Competitive Advantages
- 1Free access to a large, diverse library of nutrition content
- 2Regularly updated with new videos and articles (daily uploads)
- 3Content created by a recognized medical professional (Dr. Michael Greger, M.D. FACLM)
- 4Multimedia formats (videos, blogs, podcasts, books) and additional resources (guides, handouts)
Key Benefits
Additional Product Information
Product Description
Free, evidence-based nutrition education platform offering videos, blog posts, podcasts, and resources to help people make healthier dietary choices.
Target Market
General public seeking reliable nutrition information; individuals interested in improving health through diet; families
Unique Value Proposition
Free, daily-updated, evidence-based nutrition content directly from Dr. Greger with a broad range of formats and resources.
Technical Requirements
Web access to NutritionFacts.org; supports English and Spanish interfaces (EN/ES); content includes videos, blogs, and podcasts
Pricing Model
Free access to content; donations encouraged to support the site
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